- Employment type
- DW
- Area
- Jimbaran
- Location
- THE JIMBARAN VILLA
- Work time
- fulltime
- Experience
- Min 1 years experience in the same position
- Posted
- Oct 23, 2026
About this role
- Minimum high school graduate or equivalent; culinary education is an advantage.
- Previous experience as a Cook, preferably in a hotel, resort, villa, or private residence.
- Basic knowledge of food preparation, cooking techniques, and food presentation.
- Able to prepare meals according to guest preferences and dietary requirements.
- Knowledge of food safety, hygiene, and kitchen sanitation standards.
- Able to maintain cleanliness and organization in the kitchen.
- Strong attention to detail and good time management.
- Friendly, responsible, and guest-oriented attitude.
- Able to work independently and as part of a team.
- Willing to work flexible shifts, including weekends and public holidays.